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The Men's Club will be serving beer at Grand Ol' Day near Lexington and Grand.
Max hours 9:30am-6pm (Last call is 5:00pm)
Volunteers (4-6) should meet at Bank Cherokee (985 Grand Avenue) at 9:30 am.
When you arrive, you will pick up basic items to take to your garden. You will need to set up your beer garden, tables, icing beer, preparing product for sale. You should have a minimum of 8-10 people in the booth when you open at 11:00 am and be fully staffed by noon (12 best for breaks, etc).
Wristbands are required on the right hand unless a medical condion exists.
Volunteers will support clearing of tabletops. You will have FanFare Staff available to support inventory control and product pull for sale (you don't have to do beer and beverage runs!!)
Breaks are very difficult during 2 pm and 4 pm in the past. Expect this. Please adjust breaks to before or after that timeframe. Shift change should have an overlap on 1/2 hours.
Please review the available slots below and click on the button to sign up. You must have alochol awareness training in the past year.
There will be two training sessions: Each group is required to attend ONE of the two sessions.
The 2025 sessions will take place at Green Mill Restaurant, back room at 57 Hamline Avenue S., St Paul MN 55105
Session 1: Monday May 19th
Session 2: Wednesday May 21st
Agenda:
Volunteer arrival 5:30 – 6 pm (Pizza, water, treats provided at 5:30)
Orientation 6:00 – 6:45 pm (Starts at 6:00 pm sharp)
Alcohol Awareness Training 6:45 – 7:30 pm
You know it will be fun!